2024 Valentine's Special — Earl Grey Vanilla Raspberry

RM95.00 Sale Save

At least 1 day preorder by 2PM

OR

The Valentine's Cake — Earl Grey Vanilla Raspberry

Unveil the romance of flavours.

The dessert begins with a crunchy almond croustillant base, providing a nutty and crispy foundation. The cremeux is infused with Harney & Sons Earl Grey tea leaves and enriched with the luxurious Valrhona Jivara chocolate. It provides a smooth, velvety texture, and a complex flavour profile that combines the aromatic citrusy notes of bergamot with the richness of chocolate. The dark chocolate sponge introduces a moist and rich chocolatey element, contrasting with the crunchiness of the croustillant. The raspberry-strawberry compote adds a vibrant, sweet and tangy fruitiness for a refreshing mouthfeel. Crowning this Valentine's dessert is our light and airy Madagascar Vanilla Whip, expertly adorned with intricately piped rose patterns. It offers a rich and authentic vanilla taste for a harmonious complement to the denser layers beneath it.

It's all in the details. This cake is meticulously crafted and specially packaged in a specially designed cake box. It's a Valentine's gift that offers an irresistible invitation to experience the refined artistry of taste and texture celebrating the intimacy of romance, the intricacy of relationships and the elegance of femininity.

  • Size: 4.3"
  • Height: 2.3"
  • Weight: 300g+
  • Serving size: 2-3 pax

Disclaimer: Please note that our cakes are handmade, and the size and measurements may vary slightly due to the baking process or other factors. We take the weight of the cake as the final measurement to ensure consistency in our products. We strive to provide the highest quality cakes and appreciate your understanding of the unique nature of our handmade products.

Contains dairy, egg, gelatine (bovine), gluten, nut (almond).

Ingredients

Almond, Baking Powder, Baking Soda, Butter, Cake Flour, Cocoa Powder, Crushed Almond, Dark Chocolate, Earl Grey, Eggs, Gelatine (Bovine), Glaze, IQF Strawberry, Mascarpone, Milk, Pectin NH, Raspberry Milk Chocolate, Raspberry Puree, Salt, Sugar, Trimoline, Vanilla Bean, Water, Whipping Cream

Refrigeration (0-4°C): Keep refrigerated immediately upon receipt for at least 30 mins. Avoid freezing.

Serving Temp. (10°C - 12°C): Take the cake out from the fridge right before serving.

Best Consumed Within 2 Days: Maintain freshness for up to 4 days with proper refrigeration.

Cutting: Use a stainless steel knife for clean slices.

Consumption: Fork into every layer to savour the full experience.

By Car: Due to temperature sensitivity, we recommend transporting our cakes only by car.

Flat Surface: Ensure the cake is on a level surface at all times.

Short Journey (up to 1 hour): Keep AC on high; avoid sun exposure.

Longer Journey (over 1 hour): Use a cooler bag and ice packs to preserve cake freshness.

(Note: We do not provide cooler bags with orders, but our deliveries are made using cooler bags for optimal quality.)

FAQ

Dates that appear greyed out are no longer available because they have surpassed the cutoff time.

For instance, cakes requiring a 1-day preorder by 2pm must be ordered at least one day prior, before the 2pm cutoff, to ensure we have sufficient time to prepare your cake to perfection.

We do not offer message writing on cakes. However, we provide a personalized message card service. Please enter your message in the designated box above when placing your order.