2026 Mid-Autumn — Baked Mooncake

8 Unexpected Flavours, Inspired by Tradition & Craft

This year, we challenged ourselves to go further than ever before, pushing boundaries of flavour while staying true to the spirit of Mid-Autumn. Eight thoughtfully crafted creations bring together fragrant teas, vibrant fruits, savoury favourites, and nostalgic classics in combinations that are both unexpected and beautifully balanced. Every flavour was carefully composed to uncover new possibilities, pairing familiar ingredients with unexpected companions to create mooncakes that are bold, balanced, and unmistakably Lachér.

1. Tie Guan Yin Salted Egg 鐵觀音咸蛋黃 月餅
2. Pineapple Earl Grey 鳳梨伯爵 月餅
3. Coffee Hazelnut Praline 咖啡榛果 月餅
4. Furikake Chicken floss 和風海苔肉鬆 月餅
5. Red bean Hojicha Citron 紅豆焙茶柑橘 月餅
6. Black Sesame Kumquat 黑芝麻金桔 月餅
7. Red Dates Quince Pear 紅棗木梨 月餅
8. Mixed Nuts Praline 五仁 月餅

Packaging Where Light & Memory Linger

Inspired by the timeless verse, 海上生明月，天涯共此時 ("Though miles apart, we share the same moon"), this year's design is a quiet tribute to those we hold close, wherever they may be. Soft blue-grey hues, delicate pearl foil, and subtle green accents come together in a keepsake that celebrates connection, remembrance, and shared moments beneath the same moon. Designed in collaboration with Where's Gut.